Excellence comes in many shapes and forms, but one thing is constant: the quest to achieve the best possible result – whatever the discipline and regardless of the starting point. “Consistency is the key to excellence,” says Marcel Skibba, meaning that for their food to remain at the same high standard at all times, there must be no variations. “Like athletes, we need to be able to deliver the best-possible results over and over to stay at the level we have achieved,” Skibba continues.
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