The peace and quiet doesn’t last long, though: for the evening service every tiny detail has to be exactly right, just like the plate he created for the photo shoot. As they make the final preparations in the kitchen, Andreas Caminada and his team work with total concentration, because only by getting every aspect spot on can they create an outstanding and unforgettable evening for their guests. Then it’s time: the kitchen is ready, the service staff are prepped, all the necessary communication has taken place – Schloss Schauenstein opens its doors to welcome guests in for the evening. The culinary delights produced by the kitchen are the perfect start to a wonderful evening, for at Schloss Schauenstein the dinner menu is not merely served, but rather celebrated course by course. With his amazing eye for aesthetics and his passion for detail, Andreas Caminada wants to offer each and every one of his guests something special. Late in the evening – with happy guests and a kitchen so clean it sparkles – the lights are turned off at Schloss Schauenstein.