V Dining, the first ever Modern-European fine dining restaurant by V-ZUG, opened in Singapore, features gastronomic creations by Chef Ryan Clift, Global Ambassador of Lifestyle by V-ZUG, and Culinary Director at V Dining; and Head Chef, Lee Jing Peng. The culinary menu is prepared using our professional-level kitchen appliances. V Dining is the brand’s first restaurant in the world designed to demonstrate the quality and competence of its appliances to gastronomes.
“I became the global ambassador for V-ZUG in January 2017 and has been involved in the menu development and product launches for the brand with other global ambassadors. It is a great honour to be working with them as V-ZUG’s appliances feature one of the best technologies in the market. I love working with technology, it allows me to do what I do, thus the better the technology, the better I become,” says Ryan Clift.
